5/27/2012

Sweet: From Agave to Turbinado, Home Baking with Every Kind of Natural Sugar and Sweetener Review

Sweet: From Agave to Turbinado, Home Baking with Every Kind of Natural Sugar and Sweetener
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I don't doubt that the recipes in this book result in tasty treats but the title is misleading - that is, the subtitle is misleading "From Agave to Turbinado, Home Baking with Every Kind of Natural Sugar and Sweetener." Yeah, I guess "granulated sugar" is "natural" so technically the subtitle is accurate, but I was looking for recipes that used _healthier_ alternatives to granulated sugar - like agave. The vast majority of recipes in this book include granulated sugar and/or brown sugar. Not at all what I was looking for - it's going back to Amazon.

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