Average Reviews:
(More customer reviews)Joanne Stepaniak and Vesanto Melina have created a much needed resource to serve parents and families, caregivers, and medical practitioners alike. After a thorough introduction discussing all aspects of vegetarian food and life choices (emotional, community, and psychological), the authors give a sound nutritional introduction. They then offer advice chronologically, beginning with nutrition for breastfeeding moms and continuing through introducing solids and feeding picky teens. The authors take a very down-to-earth approach, offering advice for parents of kids who are feeling alienated, or who want to eat meat away from home.
Each stage of life has different nutritional concerns. Stepaniak and Melina address the stages with age-specific menu plans using recipes from Part 3 of the book. The authors begin Part 3 by giving some helpful cooking recommendations for new or aspiring "healthy" cooks. There are many easy-to-prepare, kid-friendly recipes, replicating non-vegetarian favorites. Not all recipes have a 100% whole foods approach, and some include ingredients like "veggie dogs" or "veggie meats." The recipes range from beverages and breakfasts to snacks and entrees. All of the recipes include nutritional information, even the desserts. The book also has a very well organized index that makes it easy to pick up and find a piece of useful information. Raising Vegetarian Children ends with a large resource guide and bibliography, so those who want to dig deeper also know where to go.-- Reviewed by Amy O'Neill Houck
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When parents choose a vegetarian lifestyle for their child, it can set family fingers wagging in dietary disapproval. It's no easier on steak-loving parents when Junior announces he's sworn off meat. With the strategies in Raising Vegetarian Children, parents can ease family tensions and learn to accommodate the nutritional and emotional needs of their vegetarian offspring.
It includes a detailed explanation of the Vegetarian Food Pyramid and its vitamin- and protein-rich foods, allays concerns over dietary gaps, and is packed with recipes that will please any growing vegetarian, from infant to teenager.
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