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(More customer reviews)This item was purchased as gifts for my sisters as a reminder of part of our family heritage. My father's family was from Cincinnati and this bakery has been a favorite of his family for MANY years and the "schnecken" is a personal favorite of our Aunt Ruth Ann. It is a wonderful pastry but loaded with calories and butter but oh so good --you can't just eat much at one time. Read the recipe then imagine eating it warmed with extra butter and a cup "real" homemade hot chocolate with baking chocolate which "is the only way to serve it"-UGH! This cookbook has been well written-coming from the heart and soul of the writer, and includes many stories of the staff and family members who have brought this bakery into so many lives. It also gives credit to the many people who have made it a success. Very well done! it is wonderful to read. I will try a few recipes as I also love to bake and try new things-another trait I inherited from my mother and aunt. My friends and co-workers love it when I bring "treats" to them.
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Virginia Bakery Remembered offers the closest experience to stepping back inside the bakery and basking in the aromatic glory for which thousands still long. Savor the schnecken in this tribute to the Thie family's iconic Cincinnati bakery, which served the community from 1927 to 2005. Reminisce in vignettes collected from newspapers and trade magazines, firsthand experience and customer memories. Rounding out this full-flavored history are nearly eighty recipes adapted to re-create the bakery's famously adored goods in the home kitchen--replete with tips from co-author and Virginia Bakery owner Tom Thie. Go ahead and let your mouth water.
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