Average Reviews:
(More customer reviews)I was pleasantly surprised that the book goes far beyond gluten-free cooking tips and recipes. I have read Korn's other 3 books, and all have been tremendously helpful, and even inspiring. The gluten-free diet can be a shocker (give up your beer, your bread, your tasty baked treats, etc.), but the author somehow makes it easy to understand the nuances of this tricky diet. You feel like you are getting one-on-one expert advice in an easygoing, relaxed style. It's weird, but you feel like you know the author after reading the book. The book is even funny.
For anyone starting out on a gluten-free diet, any of Korn's books are winners. If you also like to cook, this is a double dose of education. You will probably refer to it often. Highly recommended on all counts.
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