Average Reviews:
(More customer reviews)I got this after flipping through it and falling in love with the concept. I love that the cost for the dish and cost per person is listed at the top of every page. I tried the Chicken with Figs and Rosemary Wine Sauce (fig season is here, and I wanted to take advantage while I could) and was very pleased with the dish. The recipe is simple to execute, but tasted like a gourmet meal. I can't wait to try many other recipes. This is definitely a keeper!
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Grilled Peach & Shrimp CrostiniColorful Risotto-Stuffed Peppers Butternut Squash & Apple SoupCooking great meals at home doesn?t have to cost a fortune. Written by two foodies who refused to let their eat-in kitchen or tiny budget disappoint their taste buds, this creative collection proves you don?t have to be wealthy to enjoy fine food! Alanna Kaufman and Alex Small, founders of the popular blog TwoFatAls.com, offer you 200 mouthwatering recipes that will please their palates and their pocketbooks, such as: Pomegranate Fig BitesBalsamic Grilled ArtichokesHoney-Thyme Pear & Goat Cheese Sandwiches Seared Tuna with Fennel Apricot Brandy-Baked French Toast, and more!Complete with tips on how to affordably stock and maintain a frugal pantry, as well as price breakdowns for each serving, this cookbook shows how to eat well?without breaking the bank!
Click here for more information about The Frugal Foodie Cookbook: 200 Gourmet Recipes for Any Budget
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