Average Reviews:
(More customer reviews)Like all of Nava Atlas's books, this one is wonderful, filled with clear descriptions and phenomenal recipes with an eye toward good health. My one and only quibble is that the recipes are hardly "updated" as described on the cover ... I went through it page by page comparing it to the original version, but the only changes I could find were to delete "water" as an ingredient, and to change "margarine" to "reduced-fat margarine" -- which hardly seems worth the cost of a new book; mine is going right back to Amazon. However, if you don't already own the original version, I highly recommend this book for uniquely delicious recipes (many of them kid-pleasing, and appealing to omnivores as well as vegetarians) designed to promote good health, with as little fat and sodium as possible without sacrificing flavor. Although I own almost every vegetarian cookbook in print (no exaggeration), this is one of my all-time favorites, and most dependable ones.
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