Average Reviews:
(More customer reviews)I was looking for a few good recipes for using not only lavender buds but also the leaves. This book meets those needs from beverages to desserts (main dishes, soups, salads, breads, appetizers and toppings).
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More than 60 recipes for using dried culinary lavender in main dishes, salads, soups, breads, desserts and more, like Lavender Corn Chowder, Chicken & Lavender Pizza, Lavender Chocolate Brownies and Lemon & Lavender Pound Cake. Visit www.BlueSagePress.com for free tips on cooking with lavender and more sample recipes. Delight your family & dinner guests by adding this exotic herb to your cooking. Tickle your taste buds with lavender!
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